Hourly Kitchen Rates
| Security Deposit | $200 for hourly users - Fully refundable after (30) thirty hours of prepaid kitchen use and 30 days notice of termination. |
| Peak Hours - 6:00 AM - 4:00 PM (Mon-Sat) | $25 / Hour - Baking & Cooking $18 / Hour - Prep Area Only |
| Off Peak Hours - 4:00 PM - 6:00 AM (Mon-Sat) & All Day Sunday | $20 / Hour - Baking & Cooking $15 / Hour - Prep Area Only |
| Monthly Rate | Please contact for monthly rate. Monthly rate will be based on usage and whether prime hours or not. |
| Groups, classes, or events of 5 people or more | $30 / hour flat rate |
| Dry Storage | Monthly rate depending on usage - Limited Availability |
| Refrigerator / Freezer Storage | Monthly rate depending on usage - Limited Availability |
| Small Wares | Not Available. Clients must bring their own cooking utensils, pots, pans any other small wares. |
Mobile Food Vendor Commissary Rates
| Security Deposit | $125 - Fully refundable after 3 month minimum paid usage and providing 30 days notice of termination. |
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Mobile Vendor Commissary Services
Central Food Preparation (CFP) |
$95 / Month - 3 month prepaid minimum. Used cooking oil & gray water disposal only. $125 Access to dish washing, will accept deliveries, cooking oil and gray water disposal. Limited storage space. Refrigerator / Freezer storage not included. $15/ Hour- Cooking rate $12/hour- excess prepping rate. |